Gas mark 4 · 25 min
180℃
Celsius
356°F
Fahrenheit
4
Gas mark
If you are using an air fryer
160°C · 20 min
That is 20°C lower and 20% less time. Hot air hits the food directly, so it cooks much faster at the same temperature. Open it once partway to check.
A home oven can be up to 20°C away from what the dial says. If it is an oven you use often, put a thermometer in it and find out. For preheating, waiting another five minutes after the light goes out is the safer bet.
What this tool does
- Celsius ↔ Fahrenheit
- British gas mark
- Air fryer temperature and time
- Presets for common temperatures
Other cooking tools
Ovens, pans and ingredients all vary, so treat these as a starting point rather than an exact answer.